The best healthy lunch with 38 grams of protein! Try this easy spicy tuna salad with crackers, in a wrap or sandwich, or over greens. Recipe note: this recipe is quick, protein-packed, and versatile for a variety of meals. Canned tuna is an underrated pantry staple for many reasons. It’s high in protein, ready in … Read more

Learn how to make preserved lemons with this simple, reliable recipe inspired by Ottolenghi’s Jerusalem. Bright, tangy and richly flavored, preserved lemons are a pantry staple that add depth to Moroccan classics as well as fish, salads, roasted vegetables, grain bowls, pastas and even some desserts. This post may include affiliate links; I may earn … Read more

These Italian Pistachio Cookies are soft, chewy, and moist, coated in chopped pistachios for a crunchy exterior. They’re a pistachio variation inspired by traditional pignoli cookies and make a lovely holiday treat or an elegant after-dinner bite. A Quick Look at The Recipe Recipe Name: Italian Pistachio Cookies Ready in: 30 minutes (plus chilling) Makes: … Read more

Cran-Apple Tempeh Kale Salad made with massaged kale, diced apple, walnuts, tempeh crumbles, and raw nut cheese. Perfect for easy fall meal prep lunches. Happy Labor Day Weekend! If you’re noticing a shift from late-summer peaches to crisp fall apples, you’re not alone. I’m feeling a little sentimental about summer evenings, but I can’t resist … Read more

Date Caramel is an incredibly simple and delicious caramel-style sauce made from dates. It captures the rich, sweet flavour of caramelised dates with a smooth, creamy texture. With just a handful of ingredients and about 15 minutes, you can make a versatile spread that works as a dip, a yoghurt swirl, a pancake topping or … Read more

I call this the hangover breakfast — ideal for New Year’s Day. Crisp breakfast potatoes paired with eggs and bacon are exactly what you want after a late night. After a long, trying year, many of us are ready to say goodbye and welcome a fresh start. Whether you spent New Year’s Eve celebrating or … Read more

Roasted Creamy Eggplant Dip is easy to prepare and bursting with the flavors of roasted vegetables and fresh herbs. Serve it as a sandwich spread, scoop it up with pita, or enjoy it alone as a healthy snack. This simple yet satisfying recipe comes together with minimal effort and makes a wonderful appetizer for gatherings … Read more

Pickled bell peppers bring a bright, tangy flavor to salads, sandwiches, pizzas, charcuterie boards, and more. Most of the ingredients are common pantry staples, and the active prep takes about 15 minutes. After a night in the brine, the peppers soften and absorb a delightful sweet-and-sour profile that works as a topping, a snack, or … Read more

Crockpots are wonderful, aren’t they? My crockpot might be the most-used appliance in my kitchen after my food processor, and my Instant Pot has been giving it a run for its money. Slow cookers simplify evenings by turning simple ingredients into deeply flavored meals while filling the house with comforting aromas. Blessed be the person … Read more

Learn how to reheat Pizza Hut slices in an air fryer and enjoy crispy, fresh-tasting results with this clear, easy guide. Follow these steps to bring leftover Pizza Hut pizza back to life—crispy crust, melted cheese, and evenly warmed toppings. Leftover pizza is one of life’s small pleasures—until you try to reheat it and end … Read more